Skip to content
Agro Products
Agro Products
Edible Oils
Edible Oils
Beef | Poultry | Seafood
Beef | Poultry | Seafood
Sugar
Sugar
Chemicals
Chemicals

Peanuts

Premium peanuts from Alabai Gulf Producers deliver exceptional nutritional value with high protein content and healthy monounsaturated fats, making them ideal for food processing, snack manufacturing, oil extraction, and global export markets. Our carefully processed peanuts offer superior quality with optimal nutritional profiles and consistent specifications that meet international standards for both food and industrial grade requirements. Experience reliable supply chain solutions and competitive pricing for bulk peanut purchases from one of the world’s leading groundnut distributors serving customers globally.

High Protein & Healthy Fats – Rich in plant protein and heart-healthy monounsaturated fats
Food Grade Premium Quality – Meets international standards for diverse applications worldwide
Superior Processing Quality – Advanced sorting technology ensures optimal specifications
Flexible Global Packaging – Available in 25kg to bulk shipments with custom solutions
Competitive Worldwide Pricing – Direct supplier rates with reliable delivery globally

Category:

Premium Peanuts: The World’s Leading Protein-Rich Oilseed and Snack Crop

Peanuts represent one of the most versatile and nutritionally valuable crops in the global agricultural market, serving as a cornerstone ingredient for food manufacturers, snack producers, oil processors, confectionery companies, and international export markets worldwide. At Alabai Gulf Producers, we specialize in providing premium-grade peanuts that combine exceptional nutritional benefits with superior quality standards for food processors, snack manufacturers, oil extraction facilities, and international export markets across North America, Europe, Asia, Middle East, and beyond.

Exceptional Nutritional Profile and Health Benefits

Peanuts are exceptionally nutritious among plant proteins, containing approximately 25-30% protein content and 40-50% oil content by dry weight, making them an outstanding source of plant-based protein and heart-healthy monounsaturated fats. These groundnuts provide complete amino acid profiles with high levels of arginine, niacin, and folate, making them valuable for human nutrition and specialized food applications worldwide.

A 100-gram serving of raw peanuts contains approximately 567 calories, 25.8 grams of protein, 16.1 grams of carbohydrates, and 49.2 grams of fat (primarily monounsaturated and polyunsaturated). Peanuts are an excellent source of niacin, providing 89% of the Daily Value, and serve as exceptional sources of folate, magnesium, phosphorus, potassium, and vitamin E. The high fiber content (8.5 grams per 100g) supports digestive health and cardiovascular wellness.

The nutritional superiority of peanuts includes significant levels of resveratrol, the same antioxidant compound found in red wine, providing cardiovascular protection and anti-inflammatory benefits. These bioactive compounds, combined with high levels of vitamin E and healthy fats, make peanuts exceptional for heart health and disease prevention applications.

Peanuts contain exceptional levels of coenzyme Q10, arginine for cardiovascular health, and beneficial plant sterols that help reduce cholesterol levels. The monounsaturated fat content, primarily oleic acid, supports healthy cholesterol profiles while providing sustained energy and essential fatty acids for optimal health.

Premium Processing and Quality Standards

Peanuts from Alabai Gulf Producers undergo rigorous quality control processes to ensure consistent specifications and optimal nutritional retention meeting international food safety and quality standards. Our processing facilities utilize advanced cleaning, sorting, and conditioning systems that preserve natural protein and oil content while removing damaged nuts, shells, stones, and foreign matter to meet the strictest global quality requirements.

Our peanut processing maintains optimal moisture levels between 6-8% to prevent rancidity and ensure extended shelf life while maintaining protein quality and oil stability for international shipping and processing applications. Temperature-controlled processing environments preserve heat-sensitive compounds including vitamin E and antioxidants while ensuring consistent quality from batch to batch.

Advanced optical sorting and electronic color sorting technology removes discolored, damaged, or contaminated peanuts, ensuring uniform appearance and premium export quality standards required by international buyers. Multi-stage cleaning processes including destoning, aspiration, and size grading ensure removal of all foreign materials while preserving nut integrity and nutritional value.

Regular laboratory testing validates protein content, oil content, aflatoxin levels, moisture parameters, and safety standards throughout the production cycle meeting international standards including FDA, EU regulations, and customer specifications worldwide. Comprehensive aflatoxin testing ensures compliance with the strictest global food safety requirements for human consumption.

Advanced Storage and Preservation Technology

Professional storage protocols maintain peanut quality through controlled temperature and humidity management designed for global commodity trading and extended storage periods. Our facilities utilize integrated pest management systems, moisture monitoring technology, and climate control systems to prevent quality degradation and aflatoxin development during extended storage periods required for international markets.

Storage temperatures below 10°C with relative humidity under 65% optimize peanut preservation and prevent rancidity while maintaining protein quality and oil stability throughout extended storage periods. Advanced storage facilities with controlled atmospheres prevent pest infiltration and aflatoxin contamination while maintaining nut integrity and nutritional value during worldwide distribution requirements.

Regular quality monitoring includes moisture testing, visual inspection, protein and oil content verification, aflatoxin testing, and peroxide value analysis to ensure optimal product quality for global food markets. Professional storage management includes inventory rotation systems and climate control technology that maintains consistent environmental conditions year-round.

Comprehensive Packaging Solutions and Options

Peanuts require specialized packaging to maintain quality and prevent contamination during international transportation and food processing applications. Alabai Gulf Producers offers comprehensive packaging solutions designed for various global market requirements and international food safety specifications:

Retail Packaging Options:

  • 500g consumer-grade bags for retail markets worldwide
  • 1kg family-size packages for household use globally
  • 2kg bulk retail bags for small-scale processing
  • 5kg commercial bags for food service operations

Industrial and Export Packaging:

  • 25kg professional-grade woven polypropylene bags for food processing
  • 50kg export standard bags for international shipments
  • 80kg jumbo bags for industrial processing worldwide
  • Bulk container shipments for large-scale international food manufacturing

Our packaging materials incorporate advanced barrier technology that protects peanuts from moisture absorption, oxygen infiltration, light exposure, and pest contamination during international shipping and food processing storage. Multi-layer packaging systems with oxygen barriers prevent rancidity and maintain product integrity during transcontinental transportation and extended storage periods.

Detailed Quality Specifications and International Standards

Specification Parameter International Standard Requirements Alabai Gulf Producers Quality Achievement
Moisture Content Percentage Maximum 8% allowable globally 6.0% – 7.5% consistently maintained
Protein Content Percentage Minimum 24% required internationally 25% – 30% typically achieved
Oil Content Percentage Minimum 40% required globally 42% – 50% typically achieved
Foreign Matter Percentage Maximum 1% allowable worldwide Less than 0.5% consistently maintained
Damaged Nuts Percentage Maximum 3% allowable globally Less than 2% typically achieved
Aflatoxin Contamination Less than 4 ppb (EU), 20 ppb (US) Less than 2 ppb consistently maintained
Size Classification Uniform sizing required 95% uniform distribution maintained
Shell Content Percentage Maximum 2% allowable internationally Less than 1% consistently maintained
Peroxide Value Maximum 10 meq O2/kg oil Less than 5 meq O2/kg consistently achieved

Diverse Applications and Global Market Segments

Peanuts from Alabai Gulf Producers serve multiple international industry segments with varying requirements across global food markets. In snack food manufacturing worldwide, our peanuts provide premium ingredients for roasted peanuts, salted nuts, flavored snacks, and mixed nut products. The consistent size grading and superior oil content make peanuts ideal for large-scale snack processing operations and international food manufacturing requirements.

Confectionery applications include peanut butter production, chocolate manufacturing, candy production, and bakery ingredients for global food industries. The high oil content and consistent flavor profile make peanuts essential ingredients for confectionery manufacturers requiring reliable supply for large-scale production operations worldwide.

Food processing applications encompass peanut flour production, protein isolates, peanut paste manufacturing, and specialized food ingredients for international food industries. The superior protein content and processing characteristics support efficient food manufacturing and ingredient production meeting global quality standards.

Oil extraction facilities utilize our premium peanuts for crude peanut oil production, refined oil manufacturing, and meal production for international commodity trading. The high oil content and quality parameters ensure optimal extraction yields and premium-grade oil production meeting international food industry specifications.

Extended Shelf Life and Storage Recommendations

Properly stored peanuts maintain optimal quality and nutritional value for 12-18 months from processing date when stored under appropriate conditions suitable for international food distribution. Professional storage protocols extend these timeframes through controlled environment management and specialized handling procedures designed for global food markets.

Optimal storage conditions maintain peanut quality through temperature control below 10°C and relative humidity under 65% suitable for extended food storage periods. Airtight storage systems prevent moisture absorption, rancidity development, and pest infiltration while preserving protein and oil quality during international shipping and food processing requirements.

Regular monitoring for signs of rancidity, insect activity, aflatoxin development, or moisture infiltration ensures optimal food quality maintenance for global markets. Professional storage facilities should implement integrated pest management systems, aflatoxin prevention protocols, and proper ventilation to maximize product quality and food safety over extended storage periods.

Quality Assurance and International Food Safety Standards

Alabai Gulf Producers maintains comprehensive quality assurance protocols throughout the peanut supply chain meeting international food safety standards. Our state-of-the-art laboratory conducts detailed testing for moisture content, protein levels, oil content, aflatoxin contamination, and physical nut characteristics. Each shipment receives complete quality certificates ensuring compliance with international food safety standards including FDA, EU regulations, HACCP, and customer specifications worldwide.

Our peanut production follows Good Agricultural Practices (GAP) and Good Manufacturing Practices (GMP) guidelines established by international food safety organizations including FDA, EU food safety standards, and international food trade associations. Regular third-party audits and certifications validate our commitment to quality excellence and food safety compliance for global markets.

ISO certification, BRC certification, SQF certification, and organic certification options demonstrate our commitment to quality management systems and continuous improvement in peanut production and food safety services for international customers requiring specific certifications for their markets.

Sustainable Production and Global Environmental Stewardship

Environmental sustainability guides our peanut sourcing and processing operations through partnerships with farmers worldwide who implement sustainable agriculture practices. These partnerships include soil conservation programs, integrated pest management, water-efficient farming, and sustainable farming initiatives that support agricultural communities globally while ensuring consistent supply of high-quality peanuts.

Our processing facilities utilize energy-efficient technologies and waste reduction programs that minimize environmental impact while maintaining product quality and food safety specifications. Water recycling systems, renewable energy integration, and carbon footprint reduction demonstrate our commitment to sustainable agricultural processing and environmental responsibility for global food markets.

Processing Applications and Food Manufacturing Guidelines

Peanuts require specialized processing techniques for optimal oil extraction, protein recovery, and food ingredient production in various industrial applications. Oil extraction processes including mechanical pressing and solvent extraction yield high-quality peanut oil suitable for food applications, cooking oils, and specialized food ingredient production.

Food processing applications include peanut butter production requiring specific oil content and particle size parameters, confectionery manufacturing requiring consistent flavor profiles, and protein ingredient production for health foods and nutritional products. Our consistent quality specifications ensure optimal processing yields and product quality for food manufacturers worldwide.

Roasting applications require specific moisture and oil parameters to achieve optimal flavor development and texture characteristics. Our peanuts provide consistent roasting performance for snack manufacturers, confectionery producers, and food service operations requiring reliable quality for large-scale food production.

Expert Technical Support and Customer Service

Alabai Gulf Producers provides comprehensive technical support for peanut applications including nutritional consultation, processing optimization, food safety guidance, and storage recommendations for customers worldwide. Our experienced international technical team offers expertise in food processing applications, snack manufacturing, oil extraction, and quality troubleshooting for commercial customers across global food markets.

Regular customer training programs cover peanut handling procedures, food safety best practices, processing optimization, and quality assessment methods for international customers in food manufacturing, snack production, and confectionery operations. Detailed technical documentation and product data sheets provide comprehensive specifications and usage guidelines for professional food manufacturers worldwide.

For additional information about peanut benefits and applications, visit USDA’s comprehensive peanut nutrition database and American Peanut Council research and nutrition information for scientific insights into peanut nutritional properties and food industry applications.

Global Export Services and International Food Trading

Our peanut export services provide reliable agricultural commodity supply solutions for international food markets worldwide with competitive pricing and flexible shipping arrangements to all major global destinations. Professional export documentation, quality certificates, phytosanitary certificates, and food safety compliance ensure smooth international transactions and customs clearance procedures for food markets across North America, Europe, Asia, Middle East, and other global regions.

Container loading supervision and quality inspection services guarantee that exported peanuts maintain specifications and food safety standards throughout international transportation to destinations worldwide. Our global food trading team provides comprehensive support including documentation assistance, shipping coordination, logistics management, and customer service for international food manufacturers requiring consistent supply of premium peanuts.

International shipping options include container shipping, bulk vessel shipments, and specialized food-grade transportation to serve food manufacturers worldwide with flexible delivery schedules and competitive food commodity rates. Our global logistics network ensures reliable delivery to major ports and food processing centers across all continents.

Food safety documentation includes comprehensive certificates of analysis, aflatoxin testing results, microbiological testing reports, and traceability documentation required by international food importers and regulatory authorities worldwide.

For more information about our premium peanut products, competitive global food commodity pricing, and reliable worldwide supply solutions, please contact our international food trading team for personalized quotes and technical consultation.

Reviews

There are no reviews yet.

Be the first to review “Peanuts”

Your email address will not be published. Required fields are marked *